Fast Cottage Cheese Pancakes For Sunday Brunch

There are so many pancake recipes online that you can literally never get bored from this delicious dessert. The ones we will teach you how to make today are fluffy, soft and a true delight for your senses. Check out the cottage cheese pancakes recipe below. You will need half an hour for the whole procedure.

Ingredients:

To make the cottage cheese pancakes you need 1/2 teaspoon vanilla, 2 eggs, 1 cup cottage cheese, 2 tablespoons maple syrup, 1 teaspoon baking powder, 1 cup white whole wheat flour, 1/4 teaspoon salt.

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Instructions:

First, grab a bowl. Fill it with the eggs, maple syrup, cottage cheese, and vanilla. Mix these ingredients well. Now you can include the baking powder, flour, and salt. Start mixing slowly, until you get an even mixture. It should not contain any clumps.

Prepare your pancake pan by spraying it with cooking spray or a tiny amount of oil. Put it on medium heat and add from the pancake mix. Cook each side until you see bubbles forming on the surfaces. Flip them over with a spatula. Some of the best topping ideas are berries, bananas, whipped cream, honey and more. This recipe is meant for 8 servings. If you want to make more, simply double the doses.

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