These homemade tortillas are the best thing you will ever make. Aside from the regular taco night, they are so good to have with literally anything you can think of.
Combine the flour, baking powder, and salt in a bowl. Mix them with a stand mixer for 30 seconds on the low speed. All ingredients should form an even consistency.
Turn the speed up to medium. Pour the warm water and the vegetable oil as well. You should keep on mixing until the ingredients form a dough. Once it’s done, transfer it to the spot in the kitchen where you’ll be making the tortillas.
This recipe is meant for 12 to 14 homemade tortillas, which means you should divide the dough into that many parts. Form each piece into a round flat tortilla. Place a towel over them and wait for 15 minutes.
Grab a pan and set the heat to medium-high. Use extra flour on both sides of the dough. Cook each one for 1 minute per side. Once you notice bubbles appearing on the surface, that’s a sign that you should flip them.
