Coconut Oil

If you want the coconut oil to be useful for as long as possible, the fridge is the place it needs to be stored.

Jam

The first thing you’ll read on a jar of jam is that after you open it, it should go straight into the fridge. If not, you are risking mold, especially if the room temperature is high.

Maple Syrup

This is a trick that is especially important for 100% pure maple syrup. If you are getting products that have a low percentage of maple syrup in them, you don’t have to follow the rule blindly. But with the 100% pure product, make sure that you place it in the fridge. If not, you will notice mold very soon.

Bananas

Keeping the bananas in the pantry will only make them ripen faster. If you actually what to achieve that, you can leave them there. But to prolong the life of these fruit, place them in the fridge.

The post These Are The Foods You Should Not Keep In The Pantry appeared first on Beautiful Trends Today.

Parisians will not cook a frozen meal from the grocery store, but rather a simple meal from fresh basic ingredients. Here are 10 things they always have in their kitchens (or pick up on their way home from work).

Eggs

They are not a common choice for breakfast, but rather for lunch or dinner. They can be boiled and used in salads and sandwiches or fried with veggies.

Baguette

A fresh baguette is a must with every meal and they don’t even think about processed or sliced options.

Dijon Mustard

How do you give food flavor without adding too many unnecessary calories? With dijon mustard!

Olive Oil

Use it for cooking or salads however you like.

Cheese

There are fromageries all over Paris and they offer an incredible selection of cheese. No wonder it’s on the menu every day.

Butter

Butter is the key ingredient that’s added to everything, from meat to croissants and desserts.

Wine

They would never refuse a glass of wine, over a meal or while cooking.

Yogurt

Full-fat yogurt is a perfect breakfast choice. It’s creamier than American yogurt and doesn’t get flavored besides the occasional vanilla.

Tea

While they drink their coffee out, at home the choice is usually a tea.

Dessert

Whether in a restaurant or at home, a dessert is the best way to finish a meal.

The post 10 Things You Need in Your Kitchen According to Parisians appeared first on Beautiful Trends Today.

Coconut Oil

If you want the coconut oil to be useful for as long as possible, the fridge is the place it needs to be stored.

Jam

The first thing you’ll read on a jar of jam is that after you open it, it should go straight into the fridge. If not, you are risking mold, especially if the room temperature is high.

Maple Syrup

This is a trick that is especially important for 100% pure maple syrup. If you are getting products that have a low percentage of maple syrup in them, you don’t have to follow the rule blindly. But with the 100% pure product, make sure that you place it in the fridge. If not, you will notice mold very soon.

Bananas

Keeping the bananas in the pantry will only make them ripen faster. If you actually what to achieve that, you can leave them there. But to prolong the life of these fruit, place them in the fridge.

The post These Are The Foods You Should Not Keep In The Pantry appeared first on Beautiful Trends Today.

Parisians will not cook a frozen meal from the grocery store, but rather a simple meal from fresh basic ingredients. Here are 10 things they always have in their kitchens (or pick up on their way home from work).

Eggs

They are not a common choice for breakfast, but rather for lunch or dinner. They can be boiled and used in salads and sandwiches or fried with veggies.

Baguette

A fresh baguette is a must with every meal and they don’t even think about processed or sliced options.

Dijon Mustard

How do you give food flavor without adding too many unnecessary calories? With dijon mustard!

Olive Oil

Use it for cooking or salads however you like.

Cheese

There are fromageries all over Paris and they offer an incredible selection of cheese. No wonder it’s on the menu every day.

Butter

Butter is the key ingredient that’s added to everything, from meat to croissants and desserts.

Wine

They would never refuse a glass of wine, over a meal or while cooking.

Yogurt

Full-fat yogurt is a perfect breakfast choice. It’s creamier than American yogurt and doesn’t get flavored besides the occasional vanilla.

Tea

While they drink their coffee out, at home the choice is usually a tea.

Dessert

Whether in a restaurant or at home, a dessert is the best way to finish a meal.

The post 10 Things You Need in Your Kitchen According to Parisians appeared first on Beautiful Trends Today.