Oatmeal is an amazing staple breakfast food for so many reasons. It is very cheap, super healthy, and actually expands in your stomach which makes you feel fuller. There are so many different ways to make oatmeal, but this recipe ticks all the boxes. You get protein, fiber, lots of vitamins and minerals, not to mention it’s delicious. If you make this for breakfast, you won’t be sorry.
Instructions
- In a pot, pour in 1 cup of water or milk and season with a pinch of salt, cinnamon, and nutmeg and bring it to a boil.
- While the liquid is heating up, mash up a rip banana in a bowl and leave to the side.
- Once the water has boiled, pour in about 1/2-2/3 cup of oatmeal and mix vigorously.
- Allow the oatmeal to cook for one minute stirring often and then turn off the heat and put the cover on.
- After two minutes, add in 1-2 tablespoons of peanut butter into the oatmeal and mix well so the peanut butter melts into the oats.
- Add the oatmeal to the bowl with mashed banana and mix to incorperate.
- Top your oatmeal with more cinnamon, blueberries, nuts, or whatever you like!
